If you find yourself wandering the charming streets of Seville, make a beeline for Senza Glutine di Grosso Napoletano. Nestled at Alameda de Hércules, 46, Casco Antiguo, this delightful eatery is a haven for those who are coeliac or simply love delicious, gluten-free fare.

From the moment you step inside, you are greeted with a warm atmosphere and friendly service that makes you feel right at home. The highlight of the menu undoubtedly lies in its gluten-free pizzas. Customers rave about the pizzas, calling them some of the best they’ve ever tasted. Rachel Frost sums it up perfectly, exclaiming it as her favorite spot in Seville due to its incredible gluten-free offerings. The crust is crafted to perfection, striking a balance between crispness and chewiness that leaves you craving more.

But the magic doesn’t stop at pizza. Guests are equally enchanted by the decadent gluten-free tiramisu, described by Tamsin Stevenson as “the best she’s ever had.” Pair your meal with the Nutella dessert pizza, a sweet treat that's simply heavenly and a must-try for any dessert lover. Lynda Mckeever highlights the affordability of both food and drinks, making a visit here feel like an indulgent treat without breaking the bank.

The dedicated staff, like the wonderful Fredla, ensure that your experience is seamless and enjoyable, further enhancing the warm vibe of the restaurant. Whether you are a coeliac or just someone seeking exceptional gluten-free cuisine, Senza Glutine di Grosso Napoletano promises satisfaction in every bite. Be prepared to return; once you try their offerings, you’ll want to come back for more.